Below- Chinese fried rice and chilli paneer. Great combo. Chef- Prarthana
Below- at a friend's Pudina (Mint) chicken
Showing posts with label Spring Rolls. Show all posts
Showing posts with label Spring Rolls. Show all posts
Food and More Food
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Usually, I am not very talkative. But in the right company, I can hold a long conversation. Happened again in the company of my friend Swat... -
A long time ago, when I worked with Kirloskar Institute at Harihar, we launched a brand new PGDM program there. The first batch of students... -
I discovered a new website thanks to an article I was reading in the Mint Lounge (the saturday paper that I have come to like). It is www.re...
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Brilliant material for a play. I first saw the movie, and by chance, found the book last week. The movie was very good, starred Elizabeth T... -
A fun evening meeting friends who are about to turn into Docs - Ph.D.s in management-from IIM Indore. My being there was as a result of one... -
I have been experimenting with drinks all my life. In Calicut, my friend Ravi and I tried out innovative cocktails with local ingredients. ... -
Swapnil Joshi and the rest of the cast - Prasad Oak, Parna Pethe .. nails it, in this suspense film, with a super cop and a villain who is t...