Below- Chinese fried rice and chilli paneer. Great combo. Chef- Prarthana
Below- at a friend's Pudina (Mint) chicken
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Long Awaited Goa Trip
It finally happened. The family went on a vacation to Goa and stayed at a new place in Candolim called Lillywood Highland Resort. Also foun...
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The Bangalore Years (1982-84) at IIMB What happens to anyone who goes to an IIM is that his life changes forever. It is a unique environm... -
There is this game of songs-no idea what it's called in English, if at all- called Antakshari, where you sing a song, and the next pers...
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Whoever said a rice cooker is only for cooking rice? On the lookout for new ways to make tea since my only gas cylinder got exhausted and w...
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Two new faculty members, Juhee Singh Verma and Bharat Singh Patel, joined us at Prestige University. Pics of them, with me and some older t... -
Just started teaching the Digital Marketing course for its second run. In between last year and this year, two important things happened.. ...
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I am not a food blogger, but I thought why not try everything once? So here is a simple egg curry recipe. Boil 3 eggs. Peel and set aside.... -
I have been experimenting with drinks all my life. In Calicut, my friend Ravi and I tried out innovative cocktails with local ingredients. ...
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